Showing posts with label rye. Show all posts
Showing posts with label rye. Show all posts

Wednesday, February 5, 2014

Sourdough Rye


My Rye Sourdoughs need work - this was tasty but I feel like it should have risen more. It had flavors of fennel seed and orange zest to make it interesting.
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Wednesday, January 15, 2014

Bread Crazy!

                                                     A conglomeration!



                                                     Long-steamed brown bread


                                                       Dark Rye



                                                 White whole wheat Sourdough


                                           Inside a sourdough baguette - 1st attempt!
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